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Grand Re-Launch: Ribbon Cutting w/ The Chamber of Eastern Connecticut
March 21 @ 4:30 pm - 5:30 pm
Join THE CHAMBER OF EASTERN CONNECTICUT for a free ribbon cutting ceremony celebrating the new partnership of On The Spot Catering with the Tamarack Lodge, a historic rustic retreat, restaurant, indie glamping, and event venue. On the Spot Catering has taken over management of food and beverage service on the property.
Explore On the Spot Catering’s new menu, meet staff, and hear from eastern CT business leaders, plus take part in a ribbon cutting at 5:00 p.m. featuring the Chamber’s giant scissors. Hors d’oeuvres and refreshments will be served! chamberect.com
4:30 PM Networking
5:00 PM Ribbon Cutting
Hors d’oeuvres and refreshments will be served!
Tony Sherida, President & CEO, Chamber of Commerce Eastern CT
Jane Davis, Membership Investment Manager, Chamber of Commerce Eastern CT
Matt Levy, Marketing & Communications Coordinator, Chamber of Commerce Eastern CT
JPam Patalano, Chairman, Save Pachaug Forest
Jen Panko, President, Voluntown Historical Society